People have always believed that carbonated drinks have a certain adverse effect on the human body. Now fruit juice has become one of the most popular drinks. Concentration and separation of juice can effectively remove the precipitation and impurities in the juice, and make the juice more high-quality.
Ultrafiltration membrane separation
equipment is one of the indispensable important equipment for juice concentration and separation, which effectively ensures the quality of water required for juice concentration and separation. Juice concentrating and separating equipment mainly utilizes the principle of ultrafiltration, which is a membrane separation
process driven by pressure and based on the principle of sieving and separating. Its filtering accuracy is in the range of 0.005-0.01 micron. It can effectively remove particles, colloids, bacteria, heat sources and macromolecule organic matter in water. It can be widely used in separation, concentration and purification of substances.
Advantages of concentrating and separating juice by juice concentrating and separating equipment
1. The quality of effluent from ultrafiltration equipment for fruit juice separation and concentration is safe and healthy.
(1) 0.01 micron high-precision ultrafiltration process, complete algae and bacteria removal, high quality and safety of effluent.
(2) Pure physical separation without additives, residues or toxic side effects.
(3) Retain minerals and trace elements that are beneficial to human body in water.
(4) Principle of vertical cross-filtration, discharging pollutants and keeping the equipment clean inside and outside.
2. Ultrafiltration equipment for juice separation and concentration is stable and efficient
(1) The quality and quantity of produced water are stable, and the influence of influent fluctuation is small.
(2) Experience accumulated for many years, optimization of equipment design, low failure rate.
3. Ultrafiltration equipment for juice separation and concentration is easy to construct and maintain.
(1) Modular device design, small amount of construction.
(2) High integration, small equipment volume and small area.
4. Ultrafiltration equipment for fruit juice separation and concentration saves investment and costs
(1) The investment is small and the effluent quality is better than the traditional process.
(2) Low energy consumption and low power consumption.
(3) No special person on duty is needed to save labor costs.